Recipe courtesy of Food Network

Pimento Cheese Sandwiches

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  • Level: Easy
  • Total: 20 min
  • Prep: 20 min
  • Yield: 8 servings
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Ingredients

Directions

  1. Finely grate the cheese and transfer to a food processor. Add the peppers, mayonnaise, brine and garlic. Season with salt, pepper and hot sauce. Pulse until slightly chunky. 
  2. Top half of the bread slices with 2 slices tomato, 1 leaf of lettuce and 1/4 cup of the cheese mixture. Top with the remaining bread. Cut into triangle quarters and serve.

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