Recipe courtesy of Food Network

Pimento Cheese Sandwiches

  • Level: Easy
  • Total: 20 min
  • Prep: 20 min
  • Yield: 8 servings
Save Recipe

Ingredients

One 10-ounce package sharp white Cheddar

1/2 cup packed, jarred pimentos, finely chopped

1/4 cup mayonnaise

1 tablespoon brine, reserved from pimento jar

1 clove garlic, finely chopped

Kosher salt and freshly ground black pepper

Hot sauce, such as Tobasco

16 slices toasted whole wheat sandwich bread

16 slices tomato

8 leaves red-leaf lettuce

Directions

  1. Finely grate the cheese and transfer to a food processor. Add the peppers, mayonnaise, brine and garlic. Season with salt, pepper and hot sauce. Pulse until slightly chunky. 
  2. Top half of the bread slices with 2 slices tomato, 1 leaf of lettuce and 1/4 cup of the cheese mixture. Top with the remaining bread. Cut into triangle quarters and serve.

Grilled Pimento Cheese Sandwiches

BPT (Bacon, Pimiento and Tomato Sandwich)

Smoky Pimento Cheese Sandwiches

Pimiento Cheese Spread