Recipe courtesy of Tiffani Thiessen
Save Recipe Print
Pimento Cheese Spread with Crusty Bread
Total:
10 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Put the Cheddar, Asiago and mayonnaise in a bowl. Pulse the pimentos and their juices a few times in a mini food processor until coarsely chopped, and stir them into the cheese mixture. Serve with toasted country bread slices.

Categories:

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Easy Pretzel Spread with Cheese Dip

Recipe courtesy of The Kitchen

Mac 'N Cheese with Bacon and Cheese

Recipe courtesy of Tyler Florence

Delilah's 7 Cheese Mac and Cheese

Recipe courtesy of Delilah Winder

Macaroni and Cheddar Cheese

Recipe courtesy of Rachael Ray

Cheese Boat

Recipe courtesy of Trisha Yearwood

Quick Shells and Cheese

Recipe courtesy of Ree Drummond

Smokey Cheddar Cheese Crackers

Recipe courtesy of Food Network

Best-Ever Beer Cheese Soup

Recipe courtesy of Amy Thielen

Roasted Garlic and Four-Cheese Pull-Apart Bread

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories