Popcorn Topping: Pizza (savory)
Recipe courtesy of
Rob Bleifer
- Yield:
- about 2/3 cup topping
- Level:
- None
Ingredients
Directions
Combine all ingredients in a spice grinder and grind until finely ground.
To Mix: Toss 16 cups freshly popped popcorn with 1/2 cup unsalted melted butter. Season liberally with fine sea salt. Toss to coat with 1/4 cup of pizza topping.
Recipe courtesy Rob Bleifer of Food Network Kitchens
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