- Level: None
- Yield: about 2/3 cup topping
Ingredients
1/3 cup tomato powder (Terra Spices)
1 tablespoon dried oregano leaves
1 teaspoon red chile flakes
1/2 teaspoon granulated garlic
1 cup nutritional yeast
Directions
- Combine all ingredients in a spice grinder and grind until finely ground.
- To Mix: Toss 16 cups freshly popped popcorn with 1/2 cup unsalted melted butter. Season liberally with fine sea salt. Toss to coat with 1/4 cup of pizza topping.
