Bloody Johnny's
For a crowd, freeze extra tomato juice into ice cube trays so drinks don't get diluted.
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 6 servings
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 6 servings
Ingredients
8 cups tomato juice
5 tablespoons prepared horseradish
10 dashes Worcestershire sauce
1 tablespoon freshly chopped cilantro
1 tablespoon celery salt
2 lemons, juiced
Hot sauce
Ice cubes
Vodka, your favorite
Garnishes:
Pickled green beans
Lemon and lime wedges
Cocktail olives stuffed with pimiento
Celery sticks
Directions
- In a large pitcher, combine the tomato juice, horseradish, Worcestershire sauce, cilantro, celery salt, lemon juice and hot sauce to taste.
- Put a few cubes of ice in glasses. Pour some vodka in the glasses, and then fill them with the tomato mixture. Top with your choice of garnishes.
