Chili Lime Avocados
- Total:
- 5 min
- Prep:
- 5 min
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Directions
Halve avocados and remove pit. Roll limes or heat in microwave for 10 seconds to get juices flowing. Halve the limes. Rub the avocado halves gently with 1/2 lime to retard the browning. Juice limes into small bowl and mix with sugar, chili powder and salt using a fork or small whisk. Add extra-virgin olive oil in a slow stream while mixing dressing. Pour dressing into the cavities of avocados, distributing it equally and serve. Garnish with chives or cilantro as an optional garnish.
My Private Notes
Get the Recipe
Crispy Chicken Parm Balls
Learn how to make these crispy balls that taste just like Chicken Parmesan.
Now Playing
Crispy Chicken Parm Balls 00:47
Learn how to make these crispy balls that taste just like Chicken Parmesan.
Get the Recipe
Now Playing
Cheesy Zucchini Packets 00:53
Wrap a cheese blend in zucchini ribbons and bake for a gooey, savory snack.
Get the Recipe
Now Playing
Four-Flavor Sheet Pan Pancakes 00:50
Bake four flavors of pancakes on one sheet pan to feed every craving!
Get the Recipe
Now Playing
Giant Reese's Cup with Pieces 00:51
This giant Reese's peanut butter cup is stuffed with a crunchy surprise.
Get the Recipe
Now Playing
Whole Roasted Stuffed Cauliflower 00:42
Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.
Get the Recipe
Now Playing
IDEAS YOU'LL LOVE
