Loading Video...
Recipe courtesy of Ree Drummond

Crazy Bark

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 1 hr 20 min (includes setting time)
  • Active: 20 min
  • Yield: 16 servings
Share This Recipe

Ingredients

Directions

  1. Melt the almond bark in a double boiler (I use a glass bowl over a saucepan of simmering water). Stir until smooth, then allow to cool slightly.
  2. Arrange the graham crackers on a rimmed baking sheet so that they're butted up against one another. Pour the melted almond bark over the top and use an offset spatula to spread it evenly over the surface.
  3. Sprinkle on the pretzels, cookies, gummy bears, gummy worms, sour gummy worms, peanuts, chocolate candies and rainbow sprinkles. Lightly press the ingredients with the palm of your hand to make sure they're anchored. Refrigerate until completely set.
Ree Drummond

Queso Fundido

31m Easy 99%
CLASS
14m Easy 99%
CLASS
Giada De Laurentiis

Spiced Chocolate Almond Bars

9m Easy 100%
CLASS
11m Easy 98%
CLASS
17m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now