Close-up of Everything Snack Mix, as seen on The Pioneer Woman, season 32.
Recipe courtesy of Ree Drummond

Everything Snack Mix

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  • Level: Easy
  • Total: 1 hr 40 min (includes cooling time)
  • Active: 10 min
  • Yield: about 60 servings
Ree has this irresistible snack mix on hand and ready to go whenever she has unexpected guests or a houseful of kids home for the holidays.



  1. Preheat the oven to 250 degrees F.
  2. Melt the butter in a small saucepan over medium heat. Add the rosemary, chile flakes and garlic. Stir together and let cook for 2 to 3 minutes.
  3. Meanwhile, add the corn puff cereal, wheat cereal, oyster crackers, pretzel sticks and cashew halves to a large roasting dish or divide between multiple baking sheets. Pour the butter mixture over the mix and season with the everything bagel seasoning. Toss until the mixture is well coated.
  4. Bake, tossing every 15 minutes, until golden brown and fragrant, about 1 hour. Add the cheese balls and popcorn and toss to combine. Let cool before enjoying. Store leftovers in an airtight container.