Glazed Pineapple Ham

Save Recipe
  • Level: Easy
  • Total: 50 min
  • Active: 15 min
  • Yield: 18 slices
Share This Recipe

Ingredients

Directions

  1. Preheat the oven to 400 degrees F.
  2. Shingle the ham slices in 2 rows on a ceramic baking dish. Top each with a pineapple slice, then place a cherry in the middle of each pineapple ring. Cover with foil and bake for 15 minutes.
  3. Whisk together the brown sugar, apple juice and mustard. Remove the ham from the oven, uncover and drizzle with the glaze. Continue to bake, glazing in 5-minute intervals, for an additional 20 to 25 minutes. Serve in the baking dish.
Soy-Glazed Pork and Pineapple Skewers
PREMIUM
44m Easy 99%
CLASS
Habanero Bourbon Glazed Ham
PREMIUM
27m Easy 98%
CLASS
Sticky Pineapple Chicken
PREMIUM
34m Easy 99%
CLASS
No-Bake Coconut Cream Pie with Strawberries and Pineapple
PREMIUM
26m Easy 98%
CLASS