Mini Pecan Pies

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1 cup granulated sugar

1/2 cup corn syrup 

1/2 cup maple syrup 

1/3 cup (about 5 tablespoons) salted butter, melted

3 tablespoons brown sugar 

2 tablespoons whiskey 

3/4 teaspoon vanilla 

1/2 teaspoon kosher salt 

3 large eggs, beaten 

1 heaping cup chopped pecans plus 14 whole pecans

14 prepared mini pie shells in disposable pans