Virgin Mango Margaritas

  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 8 servings
Save Recipe


Two 20-ounce jars mango chunks, drained

Ice, for blending

One 250-milliliter bottle lemon-lime soda

2 tablespoons sugar


  1. Throw the mango chunks into the blender. Top off the blender with ice. Pour in the soda and sugar and blend until completely smooth, adding more ice if necessary to get it the consistency you want. Pour the drinks and serve them immediately.

Mango Margaritas

Frozen Mango Margarita

Mango Lassi

Mango Daiquiris