Roast Chicken Salad

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1 1/3 cups cooked boneless chicken, cut into 3/4-inch pieces

1 tablespoon lime juice

Salt and pepper

Dry mustard, pinch

2 tablespoons chopped red onion

1/4 cup diced celery

1 tablespoon mango chutney

1/4 cup mayonnaise

1/4 cup toasted ,chopped pecans

1 tablespoon parsley,chopped

2 leaves bib lettuce