Recipe courtesy of Robert Irvine

Buffalo Chicken Wings

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 2 hr 15 min
  • Prep: 10 min
  • Inactive: 30 min
  • Cook: 1 hr 35 min
  • Yield: 6 portions
Share This Recipe

Ingredients

Wings:

Sauce:

Directions

  1. For the wings: Preheat the oven to 200 degrees F. Toss the wings with the oil and the salt and pepper blend. Place on a sheet pan. Cook for 90 minutes. After cooking, remove the wings from the oven and cool for 30 minutes or more.  
  2. For the sauce: In mixing bowl, blend the butter, hot sauce, honey, celery seed and salt until well mixed. 
  3. Preheat a fryer to 375 degrees F. Add the wings to the fryer and cook until crisp, 2 to 3 minutes. Once crisp, remove from the fryer and allow excess grease to drain. Toss the wings in the hot sauce and serve.
25m Easy 99%
CLASS
Michael Solomonov

Za'atar Chicken Wings

12m Intermediate 100%
CLASS
32m Easy 98%
CLASS
17m Easy 99%
CLASS
20m Easy 98%
CLASS
Michael Solomonov

Crispy Chicken Wings

10m Intermediate 98%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now