Recipe courtesy of Ruthie Adler
Recipe courtesy of Ruthie Adler
Watch how to make this recipe.
Ruthie's Zucchini Rounds
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- Level: Easy
- Level: Easy
Ingredients
Directions
- In a shallow dish , combine bread crumbs and Parmesan cheese; set aside. Place flour in shallow dish; set aside. Beat two eggs in shallow dish and set aside.
- Heat 2 tablespoons butter in skillet over medium heat.
- Season zucchini rounds with salt and pepper. Dredge in flour, beaten egg, then bread crumb mixture. Saute until golden brown
