Salsa Fresca

Deselect All

4 medium ripe tomatoes, cored, seeded, and finely diced

1/4 red onion, minced

2 jalapeno chiles, stemmed, seeded if desired and minced

1 bunch cilantro, leaves only chopped

2 tablespoons lime juice

3/4 teaspoon salt

Pinch of freshly ground black pepper