Save Recipe Print
Grape Agua Fresca
2 servings
2 servings



Combine the grape juice, sugar and lime juice in a pitcher and stir well. Serve over ice with lime slices and sparkling water if desired.

To make the fresh grape juice, puree 6 cups seedless red California grapes in a food processor or blender and strain through a fine sieve. It will make about 2 cups of juice.

Step Inside the Fantasy Kitchen

Take tour of Food Network Fantasy Kitchen with designer Shea McGee.


Roasted Grape Tomatoes

Recipe courtesy of Claire Robinson

Arugula Salad with Blistered Grapes and Sparkling Wine Vinaigrette

Recipe courtesy of Trisha Yearwood

Agua Fresca

Agua Fresca

Recipe courtesy of Tori Ritchie

Agua Fresca

Recipe courtesy of Mark Bittman

Tamarind Agua Fresca

Recipe courtesy of Andrea Immer

Melon Agua Fresca

Recipe courtesy of Aida Mollenkamp

Browse Reviews By Keyword

          Latest Stories