Strawberry Basil Agua Fresca
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Recipe courtesy of Giada De Laurentiis

Strawberry-Basil Agua Fresca

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  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 5 1/2 cups



  1. Add the strawberries, sugar, basil leaves and lemon juice to a blender; puree on high speed for 1 minute. Add 2 cups cold water and puree for an additional minute. Pour the mixture into a large pitcher and stir in another 2 cups cold water.
  2. Serve over ice.