Strawberry Basil Coffee Cake

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Crumb Topping:

1 cup packed brown sugar

1 cup all-purpose flour 

1/4 cup slivered almonds 

1/2 teaspoon kosher salt 

6 tablespoons unsalted butter, melted and cooled slightly 

Cake:

Nonstick cooking spray, for the baking dish

1 cup (2 sticks) unsalted butter, at room temperature 

1/2 cup packed brown sugar 

1/2 cup granulated sugar 

1/2 cup sour cream, at room temperature 

1 tablespoon vanilla extract 

1/2 teaspoon kosher salt 

3 large eggs, at room temperature 

3 1/2 cups all-purpose flour 

1 teaspoon baking powder 

1/2 teaspoon baking soda 

1 1/2 cups whole milk, at room temperature 

1 teaspoon lemon zest

2 1/2 cups diced strawberries 

3 tablespoons chopped fresh basil