Food Stylist: Karen Evans

Aguas Frescas

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
Typically made by blending fruits with sugar and ice, these refreshing non-alcoholic drinks are popular in Mexican restaurants. We added a splash of lime juice to brighten up the flavors.


  1. Blend 5 cups of any chopped fruit (we used strawberries, cantaloupe, pineapple, honeydew, watermelon and mango) with 3 cups water, 1/2 cup sugar and 2 tablespoons lime juice. Add more sugar and/or lime juice to taste and serve over ice.