Agua Fresca

  • Yield: 4 servings
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Ingredients

2 cups chopped, seeded cantaloupe

5 cups cold water

1/4 cup fresh squeezed lime juice

sugar to taste

lime wheels for garnish

Directions

  1. Combine cantaloupe and 2 cups of water in a blender and puree until smooth. Pour blended mixture into a pitcher and add the rest of the water, lime juice and sugar if using. Chill well before serving.
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This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

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