Recipe courtesy of Aaron Martinez

Salsa Verde

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  • Level: Easy
  • Total: 20 min
  • Prep: 20 min
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Ingredients

Directions

  1. In a blender, combine onion, garlic, scallions and water. Puree for 2 minutes and slowly add the cilantro and epazote. Slowly add 1/3 cup olive oil. Season with salt and pepper.
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