Broccoli Rabe with Black Bean Sauce

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  • Level: Easy
  • Total: 13 min
  • Prep: 3 min
  • Cook: 10 min
  • Yield: 4 servings
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Ingredients

1 pound broccoli rabe, rinsed and trimmed

1/4 cup water

1/2 cup black bean garlic sauce (recommended: Lee Kum Kee)

1 teaspoon sesame seed oil

2 tablespoons honey

Directions

  1. Place broccoli rabe in a large microwave-safe bowl with 1/4 cup water. Cover with wet paper towel. Heat on HIGH for 6 to 8 minutes, until tender, but crisp.
  2. In a small saucepan, over medium-high heat, combine remaining ingredients. Heat through, about 1 to 2 minutes.
  3. Remove broccoli rabe from microwave and drain water. Add black bean sauce and toss in a bowl. Serve warm.