Recipe courtesy of Sandra Lee

Chili Rolls

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 20 min
  • Prep: 5 min
  • Cook: 15 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

Directions

  1. Melt butter in a medium saucepan. Add seasoning to melted butter and stir to combine. Brush rolls with chili butter, and then place on an aluminum foil-covered baking sheet. Bake per package instructions, until golden brown.
Christy Vega

Mexican Chili

23m Easy 96%
CLASS
29m Easy 98%
CLASS
14m Easy 99%
CLASS
24m Easy 98%
CLASS
20m Easy 99%
CLASS
Gabriela Rodiles

Chili Shakshuka

29m Easy 98%
CLASS
Amanda Freitag

Turkey Chili

32m Easy 98%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now