Curried Grilled Eggplant

Name: Curried Grilled Eggplant
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H12M0.000S
Total time: P0Y0M0DT0H17M0.000S
Yield: 6 servings
Cuisine: american
Ingredients: 2 medium eggplants, cut crosswise into 1-inch thick rounds; 1/4 cup sesame oil; 2 tablespoons curry powder; Salt; freshly ground black pepper; 3 tablespoons chopped fresh mint leaves

Recipe courtesy of Sandra Lee

Show: Semi-Homemade Cooking

Episode: Easy Indian

Curried Grilled Eggplant

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Level: Easy
Total: 17 min

Prep: 5 min
Cook: 12 min

Yield: 6 servings

Nutrition Info

Level: Easy
Total: 17 min

Prep: 5 min
Cook: 12 min

Yield: 6 servings
Nutrition Info

Ingredients

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2 medium eggplants, cut crosswise into 1-inch thick rounds

1/4 cup sesame oil

2 tablespoons curry powder

Salt

freshly ground black pepper

3 tablespoons chopped fresh mint leaves

Directions

Prepare grill to medium-high heat.
Rub eggplant rounds on both sides with sesame oil. Sprinkle with curry powder, salt, and pepper. Grill until slightly charred, about 6 minutes per side. Sprinkle with mint to serve.