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Recipe courtesy of Sandra Lee

Show: Semi-Homemade Cooking

Episode: Spicy Appetizers & Drinks

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Total:: 15 min
Prep:: 10 min
Cook:: 5 min

Yield:: 8 servings (about 4 dates each)

Level:: Easy

Ingredients

1 package (8 ounces) pitted dates
1 can (15 ounces) pineapple chunks, drained
1 package bacon, slices cut in 1/2

Directions

Preheat the broiler and set a rack 6 inches from the heat source.

Place a pineapple chunk in each date. Wrap a half slice of bacon around each stuffed date and secure with toothpick. Broil 6 inches from heat source, turning occasionally, until bacon is crisp on all sides. Drain on paper towels. Serve warm.

My Private Notes

Name: Hot Dates
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 8 servings (about 4 dates each)
Cuisine: american
Ingredients: 1 package (8 ounces) pitted dates; 1 can (15 ounces) pineapple chunks, drained; 1 package bacon, slices cut in 1/2