- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 1 serving
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 1 serving
Ingredients
Directions
- In a cocktail shaker filled with ice cubes, add Sambuca, coffee liqueur, and heavy cream. Stir and strain into highball glass filled with ice. Garnish with whole coffee beans.
