Recipe courtesy of Stephen Phillips

Santana Sangria Punch

We enjoyed this punch while listening to classic Santana tunes. The evening was such a success, and the sangria so smooth, that we named the punch after the band.
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  • Yield: 8 servings
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1 bottle Rioja, chilled

1 cup fresh bing cherries, pitted and sliced 

1 fresh peach, sliced

1 lemon, sliced

1 orange, sliced

3 oz. orange liqueur or brandy

Chilled soda water


  1. Combine all ingredients and chill well. Serve over ice.