Sauteed Vegetables

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1 tablespoon olive oil

1 teaspoon minced garlic

1/2 red bell pepper, chopped

1/2 yellow bell pepper, chopped

6 cremini mushrooms, chopped

4 broccoli florets, chopped

1/2 zucchini, chopped

1/2 yellow summer squash, chopped

1/2 teaspoon dried oregano

2 tablespoons soy sauce

2 tablespoons chicken stock