4 cups flour
2 cups brown sugar
1 teaspoon baking soda
3 tablespoons shortening
2 cups molasses
2 beaten eggs
2 cups hot water
1 teaspoon baking soda, dissolved in the hot water
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of Katie Beiler, Amish Market, Annapolis, MD
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