Recipe courtesy of Georgia Downard

Steamed Green Beans with Pine Nuts

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  • Total: 15 min
  • Prep: 5 min
  • Cook: 10 min
  • Yield: 4 servings
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1 pound greens beans, ends trimmed

3 tablespoons pine nuts

2 tablespoons butter

Salt, to taste


  1. Steam green beans for 7 minutes. Meanwhile toast pine nuts in pan, until lightly golden, Add green beans and 2 tablespoons butter to pan and cook until just warm. Season with salt, to taste.