Steel-Cut Oatmeal
Chuck Hughes' steel-cut oatmeal is an easy, delicious breakfast to keep you going all day long.
Recipe courtesy of
Chuck Hughes
- Total:
- 35 min
- Prep:
- 5 min
- Cook:
- 30 min
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Directions
Mix the oatmeal, 4 cups water and salt together in a saucepan and let it simmer on medium-low for 25 minutes. Keep it in the fridge if not eating immediately. (Reheat the quantity of oatmeal desired in a saucepan on medium-low.)
Add the sugar, butter, cream and fruit and let it go for 5 minutes.
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