Sundried Tomato Anchovies and Capers
Recipe courtesy of
David Rocco
- Total:
- 15 min
- Prep:
- 15 min
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Directions
Lay your sundried tomatoes flat and top each one with an anchovy half and a caper. Fold over the other sides of the tomatoes to cover the anchovies and capers and transfer to a serving dish. Finish with the basil, olive oil and oregano, if using.
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