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Tuna alla Puttanesca
Total:
30 min
Prep:
5 min
Cook:
25 min
Total:
30 min
Prep:
5 min
Cook:
25 min

Ingredients

Directions

Prepare pasta according to package directions. Set aside. Place oil in large skillet over medium heat. Add garlic and onions and saute for about 5 minutes. Add tomatoes and juice, wine, capers, rosemary, olives and pepper to onions. Simmer for 5 minutes. Raise heat to medium and cook another 3 minutes until sauce thickens slightly. Add salt to taste. Combine tuna, sauce and parsley with pasta.;

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