Recipe courtesy of Stephen Phillips

Wed Wabbit

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  • Yield: 1 serving
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Ingredients

Directions

  1. Muddle ginger slices in the bottom of a shaker glass. Add a dash of lemon juice to help make it easier to muddle. Add all other ingredients. Fill shaker with ice and shake for approximately 5 seconds. Strain into a tall ice-filled glass and garish with a cherry tomato and yellow pepper.

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