Texas BBQ is a big mix of ethnic influences from African American at Thelma's in Houston to real Cowboy cuisine at Angelo's in Fort Worth. And Bobby visits Sonny Bryans in Dallas as well as sampling Upscale "Haute" Barbecue from Dallas Chef Stephan Pyle.
Tyler stirs up a sticky barbecue feast that will have you clinging to your napkins while you squeal with joy Of course his homemade sauce on the slow-cooked ribs does his southern heritage proud. BBQ Ribs; Ultimate Baked Beans; Buttermilk Biscuits.
Jordan Andino's reinvention of a classic blends bacon, ground beef, pulled pork and barbecue ribs to create the ultimate comfort food inspired by a stop on Triple D.
Willie comes to the aid of Anthony and Toby, owners of Hot Rods Real Pit BBQ in Wharton, N.J. After 10 years, the restaurant is still struggling to succeed and it's robbing Anthony and Toby of precious hours they should be spending with their young daughter. Willie soon finds that bad attitudes and a significant lack of training are among the worst offenders on the floor — and it will take some serious hands-on intervention to turn things around.