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Showing 5,391 - 5400 of 6,184 results for barbecue
Smoky Mountains of TN
Episode
| From:
FoodNation with Bobby Flay
Bobby goes fly-fishing with Rocky Top Outfitters, enjoys fried chicken and okra at the home of food columnist Olivia Sipe in Townsend, TN, and pays a visit to the home of Willadeene Parton. Bobby's trip ends at Smokin' Joe's BBQ in Townsend.
Dallas, TX
Episode
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FoodNation with Bobby Flay
Chef Bobby Flay pays a visit to chef Dean Fearing to try deep in the heart of Texas Backyard BBQ chicken, then samples the some of the most expensive Beef in the world at Tei Tei Robata Bar and Yama Beef Ranch.
Cheap and Easy
Episode
| From:
The Pioneer Woman
Ree Drummond has been stocking up for four make-ahead meals that are as cheap as they are easy to make. There's inexpensive Slow Cooker Teriyaki Ribs with Quick Slaw, Tex-Mex Meatballs, BBQ Chicken Baked Potatoes and a Cheesy Rigatoni Pepper Bake.
All in the Game
Episode
| From:
The Pioneer Woman
Ree Drummond and her crew are cooking up football tailgate eats, kicking off with Strawberry Cobbler Squares and scoring big with Spicy Mango BBQ Turkey Meatballs. There are winning Hoagies with Quick Pepper Relish, and Ree tastes victory with her Game Day Guacamole.
Pulled Pork
Episode
| From:
Throwdown with Bobby Flay
Bobby challenges an award-winning lady Pitmaster from Chesapeake, Va. Her menu is filled with staples like St. Louis Ribs and Texas-Style Brisket, but it's her Pulled Pork that has garnered rave reviews from devoted customers and judges across the BBQ circuit.
Primetime Pork
Episode
| From:
Diners, Drive-Ins and Dives
On this trip, Guy Fieri's piling plates with all kinds of pork, all over the nation. He's diggin' into everything from barbecue to chops and sausage to sandwiches, plus Mexican favorites and other savory specialties. Get ready to pig out on this porkapalooza.
Chattanooga,TN
Episode
| From:
Food Finds
Travel to Signal Mountain and visit the Bread Basket, and the Doll Cottage- a doll store and fudge shop; Learn the secret to the local homemade Barbecue sauce, "Lay-Row-Catch-A-Mellow"; and experience southern hospitality and food at Bea's Restaurant.
Tailgate at the Big Game
Episode
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Southern at Heart
Friday night means football in Kentucky, and Chef Damaris loves to tailgate. She whips up some perfect comfort food for the game: Pulled Pork Nachos with Avocado Sour Cream, plus even dessert has a tailgate twist, with her divinely chewy Barbecue Brownies.
Kit and Caboodle
Episode
| From:
The Pioneer Woman
Ree Drummond's knocking out four fabulous get-ahead meal kits, portioned, prepped and ready to go! For delicious, time-saving dinners, she prepares Barbecue Chicken Pizza with Spicy Slaw, a Spicy Veggie Stir Fry, a Spinach Alfredo Pasta Bake, and Stuffed Bell Peppers.
Barbie
Episode
| From:
Trisha's Southern Kitchen
Trisha Yearwood and her sister, Beth, make a barbecue, or "Barbie Q" feast while reminiscing about their days playing with Barbies. There's Barbie-Q Chicken Sliders with sweet and spicy Quickles, a quick Coleslaw, Smashed Potato Salad and mini Key Lime Cheesecakes.
