This trip, Guy Fieri's sampling foods straight off the grill. In Los Angeles, a burger joint is spicing things up with a hot pork sandwich and going Mediterranean with a lamb burger, while in Tacoma, Wash., a pub grub grill menu includes a take on killer kabobs and homegrown beet salads.
This trip, Guy Fieri's sampling foods straight off the grill. In Los Angeles, the burger joint spicing things up with a hot pork sandwich and going Mediterranean with a lamb burger. And in Tacoma, the pub grub grill menu that includes a take on killer kabobs and homegrown beet salads.
Bobby Flay heads out to L.A. Bobby visits the 67 year old Farmer's Market, tries several fast-food places, including Tommy's Chili Burger, Pink's Chili Dogs, In-N-Out Burger, and the Apple Pan. He also cooks with Wolfgang Puck at Granita and tries the Mexican fare on Olivera St.
Bobby Flay heads out to L.A. Bobby visits the 67 year old Farmer's Market, tries several fast-food places, including Tommy's Chili Burger, Pink's Chili Dogs, In-N-Out Burger, and the Apple Pan. He also cooks with Wolfgang Puck at Granita and tries the Mexican fare on Olivera St.