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Showing 71 - 80 of 208 results for catering

Brunchoholics vs. Modern Southern Table

Episode | From: Food Court Wars
Sisters Gabbie and Audriana grew up in the food industry and want to turn their passion for breakfast food into their own restaurant. Best friends Sadaya and Maiya started their own catering company to bring Southern-style food to their area and want to turn the business into a fulltime career. These two teams will compete for a food court location in their hometown of Zanesville, Ohio.

Catering Impossible: M:I:3

Episode | From: Food Network Specials
The real impossible mission is feeding Tom Cruise and the army of cast & crew who are making the blockbuster movie Mission:Impossible:III. Meet the people whose job that is. Shot on the back lot of Paramount Studios and the elaborate film sets in China, Food Network gets behind the scenes and into the catering tent for all the action.

International Grille vs. Sensational Slyders

Episode | From: Food Court Wars
Brothers Michael and Lem dream of bringing their burgers to the food court, and to the stability the business could bring to both their families. Ayanna and Dee are best friends and former military brats who run catering companies in Memphis. They have a love for international cuisine that they want to share with their customers. Both teams fight it out for a spot in a Jonesboro, Ark., food court.

Virginia Beach Twins vs. Southern Soul Food Ladies

Episode | From: Family Food Showdown
Wild identical twins and a father-in-law who own a waterfront Mediterranean restaurant in Virginia Beach, Va., take on the Georges, a trio of Southern soul food masters with a catering company in Alabama. Host Valerie Bertinelli challenges the two teams to make surf-and-turf dishes, craft a sweet and savory duo and think outside the bowl with their macaroni and cheese. Judges Clinton Kelly, Antonia Lofaso and Isaac Toups decide which team takes the top prize.

Street Snacks

Episode | From: Unwrapped
Today we’re hitting the street and grabbing some snacks along the way. Drive over to an award show where street vendors get the recognition, stop by a company making the classic hot dog cart, and cruise down the sweet street of 5th Avenue candy bar. Next, visit a company making street tacos, and follow a street food expert exploring the international fare of New York. Then, flag down an ice cream truck company catering private parties.

Bistro to Go vs. Southern Traditions

Episode | From: Food Court Wars
Friends JB and Brandi are looking to expand their catering/lunch business in hopes that the success will provide validation for the sacrifices they've made for their dream. Father and daughter team Thomas and Stephanie hope their love of Southern cooking and strong bond will make their restaurant a successful family venture for years to come. Only one of these teams will come out on top as they compete to win their own food court restaurant in Bossier City, La.

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