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Las Vegas

They say what happens in Vegas stays in Vegas. But not in this episode of The Best Thing I Ever Ate. It's all on the table as Gail Simmons, Ming Tsai, Michael Symon, Anne Burrell and others double down on who is serving up the best food in Sin City. We're dealing up everything from pasta, tamales, and Thai Food, to a mouth watering $100 Ribeye steak, and The Best Sandwich in America!

Memphis

Memphis is home to Elvis, the birthplace of rock and roll, and some of the best things we ever ate! From sweet deals on steak dinners at The Butchershop, to the guilty pleasure of indulgent surf and turf at Iris, Memphis will have you singing with joy. And what's a Southern city without barbecue? We found some of the best at Rendezvous, where the pulled pork sandwich will make you feel like the king.

Bigger, More Outrageous Meats

Episode | From: The Grill Dads
The Grill Dads head to Jackson, Wyo., for an insanely ginormous 40-ounce steak that's not for the faint of heart! Next, they visit The Swinery in Seattle, Wash., where they cure and fry up some house-made pork belly and bacon for a spectacular BLT sandwich. Finally, the Dads travel to Minneapolis, Minn., to Butcher and The Boar for their green chorizo served on top of black beans with cumin creme fraiche.

Seattle Picnic

Episode | From: Semi-Homemade Cooking
Sandra finds the perfect setting for a picnic the gorgeous Northwest Trek Wildlife Park in Washington State, teeming with local wildlife like Moose and Caribou. Her picnic menu starts off with Stuffed Peppadew Peppers and Asian Slaw with crispy chow mein noodles. Then, a delicious grilled steak sandwich on ciabatta bread. For dessert, Sandra's No Bake Fruit and Cheesecake Bars. Plus, the perfect picnic cocktail, Sandra's light and sweet Zen-gria.

Short Rib Grilled Cheese

Recipe | Courtesy of Fat Choy
Total Time:
5 hours 40 minutes

Smack 'n' Cheese Slinger

Recipe | Courtesy of Delia's Chicken Sausage Stand
Total Time:
14 hours 25 minutes (includes marinating time)

Philadelphia

Episode | From: $24 in 24
Armed with an in-depth collection of Ben Franklin quotes, Jeff Mauro takes on Philadelphia. The "city of brotherly love" gives comfort food with a bit of the history, and — of course — the taste of Scrapple. Other unique Philly dishes include the town's biggest, gooiest Philly Cheese Steak, a Stromboli and an amazing Dutch Apple Dumpling.

From Crepes to Kreplach

This trip, Guy's rolling out for a little bit of everything. In Boulder, Colo., a crepe joint stacking them 21-high in a butter rum caramel cake. In Rego Park, N.Y., a Jewish deli cooking up third-generation recipes for stuffed cabbage and kreplach. And in Spokane, Wash., a pub brewing up a stout-braised lamb cheese steak.

Guilty Pleasures

It's so bad it's good! With dishes like a mountainous 24 layer chocolate cake, and a succulent steak stuffed with golden fried oysters, or a pile of crispy duck fat fries smothered in cheese and gravy, it's no surprise Food Network stars including Michael Symon, Sunny Anderson, and Claire Robinson are torn between guilt...and pleasure.

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