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30-Minute Big Family Dining

Episode | From: 30 Minute Meals
When the family is all home, here's a meal that's sure to please. Garlic Green Olive Bread; Rustic Antipasti Platter; Peasant Pasta

30-Minute Big Family Dining

Episode | From: 30 Minute Meals
When the family is all home, here's a meal that's sure to please. Garlic Green Olive Bread; Rustic Antipasti Platter; Peasant Pasta

Italian Wedding Soup

Recipe | Courtesy of Food Network Kitchen
Total Time:
2 hours

Beef Meatballs and Sauce with Rigatoni

Recipe | Courtesy of Alex Guarnaschelli

Stuffed Crab

Recipe | Courtesy of Cheryl Smith
Total Time:
1 hour 15 minutes

Mommy Anderson's Oyster Dressing

Recipe | Courtesy of Sunny Anderson
Total Time:
1 hour 50 minutes

Garlic Goodies

Episode | From: Unwrapped
Today we're smelling the stinking rose and serving up some versatile dishes of garlic goodies. Start by putting on the apron and breaking off some cloves for the Garlic Chef Competition, see how Cole's is making their famous frozen garlic bread, and visit a restaurant serving everything garlic. Next, find out how Claussen is putting garlic in a pickle, and discover what company is providing garlic-lovers with survival gear. Plus, learn how one mint is getting rid of that after-garlic taste.

Bread and Butter

Ina's on a nonstop bread adventure with her friend Eli Zabar, the bread guru. For lunch there's Fennel and Garlic Shrimp, perfect to eat with his Country Bread, he's sharing the secret recipe, and Ina's using it in delicious Provencal Cherry Tomato Gratin. Then she's assembling a beautiful bread basket and in a meeting of their two passions, they're having a bread and butter tasting.

Asparagus with Cambozola Sauce

Recipe | Courtesy of Michael Chiarello
Total Time:
37 minutes

Enchiladas de Pollo en Mole Coloradito

Recipe | Courtesy of Fermín Núñez
Total Time:
2 hours

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