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Showing 5,221 - 5230 of 5,437 results for chili
Sweet Excess
Episode
| From:
In Food Today
NYC Honey Bees with Cheryl Smith; John Tesar makes Chili-Rubbed Pork Chops with Ginger Plum BBQ Sauce and White and Yellow Yam Salad; David's Gourmet Shop; Vermont Maple Syrup.
Grand Rapids, MI
Episode
| From:
Man v. Food
Casey Webb travels to Grand Rapids, Michigan, where he takes on a five-pound tray loaded with chili dogs, French fries, beer-battered onion rings and a 20-ounce soda.
Soft-Shell Crabs
Episode
| From:
Michael's Place
CHEF DISCUSSES SS CRAB SEASON & DEMOS CLEANING; SAUTEED SOFT SHELL CRABS WITH CAPERS AND LEMON; CORN FRIED SOFT SHELL CRABS; CHILI MAYONNAISE; GRILLED SS CRABS WITH LIME, RUM AND MANGO
Urban BBQ
Episode
| From:
Emeril Live
Tonight it's all about big city BBQ on Emeril Live. Recipes include: Lemony Spiked Sweet Tea, Chipotle Deviled Eggs, Bacon Braised Brisket, Simple Cucumber Salad, Chili-Beans and Smokey Rice.
Southern Tastes
Episode
| From:
Emeril Live
Creole Fried Shrimp Salad with Vidalia Onions and Classic Remoulade Dressing and Pickled Okra; Coush Coush with Tomato Chili Sauce; Ham Hock and Beans, Buttermilk Pie. Musicians: Doc Gibbs & Cliff.
Game Day Gathering
Episode
| From:
Party Line with the Hearty Boys
Need an easy meal and some great tips for a sports party? Dan and Steve have the game plan. All Day Pork Loin Chili; Tomatillo Cheddar Cornbread; Black bean Dip
The Cowboys' Kitchen
Episode
| From:
Food Network Specials
Host Tori Ritchie heads to the old west to introduce us to cowboy chef, Grady Spears. She also visits a third generation Mexican/American restaurateur to learn his famous chili recipe.
Phoenix, AZ
Episode
| From:
Man v. Food
Casey Webb heads to Arizona to unearth the Phoenix's most appetizing eats and take on eight wings slather in a scorching ghost chili and habanero sauce plus two whole grilled habanero peppers.
