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Baklava Cups

Video | 03:20
Sunny's Baklava Cups are a fuss-free version of the classic dessert.

Pineapple Teriyaki Burgers

Video | 02:43
The secret to Sandra's teriyaki burgers: pineapple slices grilled on top.

Wisconsin Beef-Cheddar Brats

Video | 02:12
Sandra tops her Wisconsin beef and Cheddar brats with beer-braised onions.

Sandy's Candied Yam Souffle

Video | 02:55
Yams frosted with marshmallow fluff: everyone's favorite food groups.

BBQ Chicken Pizza With Apple

Video | 03:57
Refrigerated pizza dough makes quick work of this savory grilled pizza.

How to Peel Garlic

Article
Food Network Kitchen shares five ways to peel garic, depending on how much you need and how you're cooking it. Plus, how to store fresh garlic.

How to Cook Ground Beef

Article
Here is a step-by-step guide to cooking ground beef. The result is browned, juicy crumbles that are perfect in everything from chili to lasagna.

Grilling Skewers

Video | 04:14
Sunny Anderson breaks down the dos and don'ts of cooking delicious skewers right on the grill.

Kosher Salt vs Sea Salt: What’s the Difference?

Article
Discover the differences between these two common types of cooking salts and how to use each. Plus, learn whether sea salt can be substituted for Kosher salt.

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