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Showing 2,311 - 2320 of 2,568 results for egg nog recipes
Breakfast for Dinner
Episode
| From:
The Kitchen
It's breakfast all day at The Kitchen! Sunny Anderson starts off by taking breakfast for dinner to a whole new level with her Easy Pizza Eggs Benedict. Then, the hosts each share their cooking methods during a Bacon 101 lesson, and Katie Lee Biegel makes a Carbonara Frittata using pancetta. Jeff Mauro shares a sweet and savory bite with a Breakfast Sausage Corn Dog, and Geoffrey Zakarian recreates his Instagram sensation recipe, the Croque Monsieur.
Up Your Brunch Game
Episode
| From:
The Kitchen
The Kitchen is sharing recipes to take brunch to the next level! Katie Lee Biegel's Frozen Pistachio Latte and Jeff Mauro's Dubai Pistachio Cheesecake Coffee Cake are a match made in brunch heaven. Then, Geoffrey Zakarian's Crabcake Eggs Benedict and Sunny Anderson's Easy Huevos Rancheros Stuffed Peppers are sure to be the stars of any brunch spread. Finally, Alex Guarnaschelli's Fluffy Pancakes Suzette Style with Raspberry and Orange are the perfect sweet ending.
Reservations For Brunch
Episode
| From:
5 Ingredient Fix
Put the phone down and pick up your utensils because Claire's giving you all the best recipes for brunch! First up is Blueberry Strudel, made with crispy Phyllo dough and sweet blueberries. Then we're moving right on to an absolute show stopper – deep fried, poached eggs – that's right – DEEP FRIED and served over fresh, heirloom tomatoes. Next Claire makes a luscious ricotta topped with crunchy, toasted walnuts and chopped apricots. And of course, it's not brunch until there's something bubbly – how about a fresh Raspberry Kiss with sparkling wine? Blow your guests away with these brunch recipes, today on 5 Ingredient Fix!
Holiday Leftover Brunch
Episode
| From:
Brunch @ Bobby's
Holiday dinner transforms into a jaw-dropping brunch at Chef Bobby Flay's house! His festive menu features Egg and Ham Empanadas with a Piquillo Pepper Sauce, Cinnamon-Maple-Oat Biscotti with a Yogurt Dip and Red Velvet Hot Chocolate with Cream Cheese-Marshmallow Whipped Cream.
Mentioned in this episode:
Watercress Citrus Salad with Pomegranate-Poppy Seed Dressing
Bargain Brunch
Episode
| From:
Sandra's Money Saving Meals
Sandra is making Mother's Day brunch, but you don't have to go out to eat to make mom happy! Sandra will show you how to make brunch classics at home without breaking the bank and it all starts with easy Eggs Benedict. Mom will also love Sandy's savory Ham and Cheese Souffle. And it's just not brunch without Bloody Marys and for dessert, classic Coffee Cake! Plus a terrific Round 2 Recipe for Savory Bread Pudding With Ham.
One-Pot Wonders
Episode
| From:
The Pioneer Woman
Ree Drummond cuts down on the cleanup with four one-pot recipes. The non-stick skillet is perfect for Breakfast Hash with fried eggs and a multi-pasta pot is all you need for Loaded Veggie Pasta. A Dutch oven is the ideal choice for making Sweet Heat Chicken Thighs -- an incredibly easy all-in-one super supper. Finally, an old favorite gets a new role for a Shortcut Cast Iron Pizza that's off-the-scale delicious.
Help Is on the Way
Episode
| From:
The Kitchen
This show kicks off with one of Food Network's most searched recipes: Potato Salad! The hosts have some fun new uses for your kitchen tools. Katie makes a No Bake Dessert Strawberry Fool and they cover foods with a bad rap. The gang answers viewer questions via The Kitchen Helpline and the hosts have five delicious ways to put an egg on it. Geoffrey Zakarian makes Mexico's national cocktail while the hosts talk about the food trends they're into!
Help Is on the Way
Episode
| From:
The Kitchen
This show kicks off with one of Food Network's most searched recipes: Potato Salad! The hosts have some fun new uses for your kitchen tools. Katie makes a No Bake Dessert Strawberry Fool and they cover foods with a bad rap. The gang answers viewer questions via The Kitchen Helpline and the hosts have five delicious ways to put an egg on it. Geoffrey Zakarian makes Mexico's national cocktail while the hosts talk about the food trends they're into!
