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Ultimate Recipe Showdown: Pasta

Food Network searched for the Ultimate Pasta Recipe. After a nationwide recipe contest, nine finalists competed in three rounds: Spaghetti and Meatballs, Stuffed Pasta and Lasagna. A panel of food experts determined whose pasta dish was the best. See who walks away the winner of $25,000! COMPETITORS: Lasagna Elizabeth Morath -- PASTA GRAND PRIZE WINNER! Recipe: Summer Eggplant Lasagna Sonali Ruder Recipe: Spanakopita Lasagna Hometown: New York, N.Y. Laura Konen Recipe: Meat-za Hometown: Fond Du Lac, Wis. Spaghetti & Meatballs Ying Compestine Recipe: Spaghetti with Lion's Head Meatballs Hometown: Lafayette, Calif. Elaine Jones -- Winner! Recipe: Mediterranean Pasta with Lamb Meatballs Hometown: Salt Lake City, Utah Cecelia Ward Recipe: Chicken Gravy and Meatballs with Multigrain Spaghetti Hometown: Troy, N.Y. Stuffed Pasta Michelle Herrigel -- Winner! Recipe: Mama Mirabella's Ham and Cheese Ravioli Hometown: Pottstown, Pa. Lorraine Stevenski Recipe: Stuffed Manicotti with Fresh Marinara Sauce Hometown: Clearwater, Fla. Amy Thorson Recipe: Stuffed Shells with Chicken and Arugula and Creamy Alfredo Sauce Hometown: Marietta, Ga.

Asian Style With Morimoto

Episode | From: Emeril Live
Chef Masaharu Morimoto joins Emeril to kick it up Asian style with dishes from Morimoto's new book. Recipes include: Frozen Lettuce Salad, Orange Scented Seafood, Daikon Fettuccine, Sushi Rice Risotto and Short Rib Tempura.

Breakfast for Dinner

Today Michael's making a hearty Breakfast for any time of day With recipes for Potato Hash with Baked Eggs, Savory Fluffy Pancake with Fontina, Melon Fettuccini with sweet wine and fresh mint, Café Correcto - espresso with a 'pop" & Grand Mimosa

Romance on a Shoestring

Michael shows a groom-to-be how to whip up an elegant meal for his intended as they save money for the big day. With recipes for Zucchini Saltimbocca , Stuffed Chicken Thighs w/Red Pepper Tomato Sauce over Fettucine, Hazelnut Semifreddo.  

Myth Busting

Ellie's mythbusting and revealing the real scoop on the banned, the exiled and the highly underrated when it comes to eating healthy. She's setting the record straight with these delicious recipes: Portobello Mushroom Benedict, Fettuccini with Walnuts and Parsley, Peach Pie Smoothie and Marinated Flank Steak with Blue Cheese Sauce.

Eating Across America

Episode | From: Everyday Italian
Today Giada's recreating the most innovative Italian-American dishes she has sampled on her culinary tours across the country. Featuring the simple recipes with bold flavors of Fettucine with a cinnamon pancetta carbonara; Arugula salad dolloped with fried gorgonzola cheese;Amaretto chocolate chip cookie sandwiches; Amaretto ice cream floats.

Mushroom Fettuccine

Recipe | Courtesy of No Author

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