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Holiday Hustle: Candy Cane Clash

In Portsmouth, New Hampshire, Tyler Florence presents the four remaining food trucks with a fast-paced challenge to create holiday lunches for 70 VIP judges, who turn out to be their toughest critics yet. Then, a surprising peppermint challenge puts the teams to the test.

Holiday Hustle: Portsmouth, New Hampshire

In Portsmouth, New Hampshire, Tyler Florence presents the four remaining food trucks with a fast-paced challenge to create holiday lunches for 70 VIP judges, who turn out to be their toughest critics yet. Then, a surprising peppermint challenge puts the teams to the test.

Mushroom Gruyere Grilled Cheese

Video | 00:59
Guy Fieri stops by Papi Queso Food Truck in Charlotte for a unique grilled cheese made with three kinds of mushrooms and three kinds of cheese.

Southern to South American

This trip, Guy Fieri digs into Southern comfort food and South American specialties. In Atlanta, a real-deal soul food spot dishing out collard green lasagna and a twist on fried chicken. In Austin, a food truck putting out Brazilian flavors that has some A-list fans. And in Richland, Washington, a joint going big with their legit barbecue.

Brawl in Bayfront Park

Episode | From: Food Truck Face Off
Four teams with food truck concepts pitch their ideas to a panel of judges who deem two worthy enough to test their fare on the streets of Miami, Fla. The teams face a steep learning curve filled with missing flavor and chaotic service on day one while day two finds one team finding their groove while the other is barely holding on. Both will have to pull out all the stops and make every dollar count if they want Jesse Palmer to hand over the keys to their dream!

Pasta with Serena's Amatriciana Sauce

Recipe | Courtesy of Serena Palumbo
Total Time:
45 minutes

Chicago-Style Beef and Cheese Wrap

Recipe | Courtesy of Paul Young
Total Time:
40 minutes

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