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Showing 1,171 - 1180 of 1,316 results for french onion pasta
Last Call for Summer
Episode
| From:
The Kitchen
The Kitchen is savoring one last bite of the flavors of the summer, starting with Katie Lee's French Onion Burger and Jeff Mauro's Whole BBQ'd Cauliflower. Food writer Alison Roman bakes Pistachio-Plum Crisp, and then Katie throws an Ice Cream Party. Geoffrey Zakarian and Sunny Anderson team up for a hot dog duo with his Spiralized Pineapple Relish Hot Dog and her Jalapeno Popper Dog. Finally, summer finishes off with Geoffrey's Bacon Wrapped Pineapple and Sparkling Pineapple Punch.
Family News
Episode
| From:
The Pioneer Woman
Ree Drummond is sharing family news while cooking for her kids. She's making Orange Chicken and Peppers for Paige, in a spin on one of her favorites. Next, she prepares a brilliant French Onion Casserole for Alex to have on standby after her baby is born. Then, Ree's hitting the road to take food to her college boys with Totally Terrific Cookies for Todd and a big pan of Sloppy Joes To Go for Bryce and his roommates.
Winter Lodge
Episode
| From:
The Kitchen
There's a winter chill in the air! To keep things warm and toasty, Jeff Mauro brings the heat with his Hot Tub Chicken, while Marcela Valladolid and Sunny Anderson make two delicious fondue recipes. Geoffrey Zakarian makes a batch of French Onion Soup, and Katie Lee prepares Hot Chocolate Bread Pudding that's perfect for dessert next to the fire. The hosts show how to store winter necessities, and they toast to the season with a shot-ski!
Smoked Duck, Sweet Corn, and Mushroom Pasta
Recipe
| Courtesy of Emeril Lagasse
- Total Time:
- 40 minutes
S'more Determination
Episode
| From:
Chopped Junior
Chefs Tiffany Derry and Alex Guarnaschelli and actress Jennette McCurdy are on hand to judge this round of junior chefs, who must first deal with a peculiar hot dog pasta in their appetizer baskets. The odd combos continue in the second round with s'mores French fries, plus a difficult-to-prepare protein that is definitely new to the young cooks. Then, some adorable dumplings and some fancy fruit are two of the ingredients in the mix for dessert.
Paige and Friends
Episode
| From:
The Pioneer Woman
Ree holds a slumber party for Paige and her four very best friends. They kick off their day of fun with Cinnamon Baked French Toast before they go horse riding on the ranch. Ree delivers them a picnic by the creek with Prairie Sushi and Kid Friendly Pasta Salad. Then there's some soccer to play and a seriously fun treat up at the lodge, decorating Hand Cookies, the perfect end to their day of prairie adventures.
All Stocked Up
Episode
| From:
The Pioneer Woman
Ree hasn't been to the store in weeks and she's still got another day to go before she can hit town. Over the next 24 hours she dips into her trusty staples to whip up some fabulous food from what she can find in her pantry and freezer. There's Pantry Pasta for mom-daughter dinner, French Toast With Blackberry Butter for breakfast for the kids and Simple Perfect Chili with Apple Brown Betty for lunch for the whole family.
Cheese Please
Episode
| From:
Guy's Ranch Kitchen
Guy Fieri invites his chef pals to cook at the ranch with just one request: Make it with cheese, please. Aaron May takes up the challenge with a surprisingly tasty combination in Banana and Blue Cheese Crostadas, and his Haloumi "French Fries" with Harissa Ketchup are crispy on the outside and melty on the inside. Aarti Sequeira's Egyptian Spinach Pie with Dukka is filled with mozzarella and cheddar and gets a terrific crunch from a crushed nut and spice topping. Carl Ruiz makes Smoked Cheese Soup and a unique French Onion Brandy Shot that must be seen to be believed, while grilled cheese master Eric Greenspan reinvents the Tuna Melt with fresh ahi and throws in a Cheese Burger with a Crispy Cheese Skirt for good measure.
Favorites Part 2
Episode
| From:
The Kitchen
The Kitchen zeroes in on the viewers' favorite flavors and recipes, like Geoffrey Zakarian's Branzino with Polenta, Wild Mushroom and Watercress and Sunny Anderson's Easy Smothered French Onion Chicken Thighs. The hosts face off in a round of Tool Takedown, and Katie Lee creates a new pizza crust using chickpeas. Food blogger Kim Lange joins the gang to make her viral recipe for Apple Fritter Bread, and finally, the hosts share four ways to make a trending dessert, Hot Chocolate Floats.
Fabulous Friendsgiving
Episode
| From:
The Kitchen
The Kitchen hosts are throwing a Friendsgiving party with inventive and casual Turkey Day dishes. Geoffrey Zakarian and Alex Guarnaschelli kick off the meal with a Toasted Mulled Cider Margarita and Baked Brie with Cranberry Chutney and Toasted Almonds. Sunny Anderson creates an all-new Easy Apple Stuffing Loaf, and Jeff Mauro makes Roasted Turkey and Root Vegetables. The hosts work together on a French Onion Soup Potato Gratin, and Katie Lee Biegel dishes out Mini Pumpkin Spice Latte Puddings.
