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Sunny's Creamy 5-Cheese Mac 'n' Cheese

Video | 04:54
Sunny Anderson shows a new way to make mac and cheese.

Shrimp Fettuccine Alfredo

Video | 00:55
Slightly reducing the cream and adding a hefty dose of cheese means you don't have to use flour to thicken this pasta's rich and creamy sauce.

Farfalle Pasta

Video | 04:37
Make a classic Italian pasta and sausage dish from Everyday Italian.

Cheese Tortellini

Video | 03:23
Sandra Lee prepares the easiest six cheese tortellini ever tasted.

Seaweed Pasta

Video | 03:01
For those down on calories and carbs, Food Finds recommends seaweed pasta.

Stovetop Cheesy Mac with Bacon

Video | 02:58
Amy's Stovetop Mac and Cheese With Bacon takes comfort to the next level.

Cauliflower Mac and Cheese

Video | 02:25
Valerie Bertinelli bakes macaroni and cheese with hidden cauliflower for picky eaters.

Made to Order

This trip Guy's rolling in for scratch made done right. In East Boston, Mass., a second-generation Italian joint doing lobster ravioli with homemade pasta and fresh New England lobster. In Saint Paul, a burger joint stuffing double patties with everything from cheese to short ribs. And in Linden, N.J., the little diner that more than could.

Don't Scrimp on Shrimp

Episode | From: Cooking for Real
Sunny Anderson has a fresh tasting meal to put a spring in your step. Quick Sauteed Shrimp in Tomato Garlic Sauce is light but satisfying, especially served alongside Peppery Pasta tossed with grated manchego cheese. Easy Braised Artichokes are a snap to put together, and even easier to enjoy at the table. Pair with a glass of Chardonnay WINE.

Pubs and Grub

This trip, Guy's grubbin' at some popular hangouts. In St. Louis, the classic British pub cooking up gourmet grilled cheese and a porchetta masterpiece. In Kill Devil Hills, N.C., the brewing station serving righteous shrimp and grits alongside craft made beers. And in Cranston, R.I., the corner spot dishin' out the pasta loaded with little neck clams.

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