goat cheese herb pasta | Food Network

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One-Pot Chicken and Broccoli Alfredo

Video | 00:56

Juicy chicken and crisp-tender broccoli round out this quick and kid-friendly pasta for a meal that's sure to be a hit with the whole family.

One-Pot Chicken and Broccoli Alfredo

Video | 00:58

Juicy chicken and crisp-tender broccoli round out this quick and kid-friendly pasta for a meal that's sure to be a hit with the whole family.

Starch Madness

Episode | From: The Kitchen

The Kitchen's epic, starch-filled menu leaves no carb behind! Jeff Mauro packs starch on starch on starch with his Beer Cheese Soup in a Bread Bowl with Kielbasa "Croutons." Sunny Anderson whips up a Pierogi Pizza, and then Alex Guarnaschelli brings the sweetness with her Sticky Rice with Mango. Geoffrey Zakarian takes everyone back to school with his Hash Brown 101 course and makes a Crispy Hash Brown with Creme Fraiche and Smoked Salmon. Katie Lee Biegel takes things to the next level with her Fettuccine Alfredo Pie, and the hosts take a fun Pasta Personality Test to determine their "inner pasta shape."

Family Kitchen

Episode | From: Sandra's Money Saving Meals

Sandra's got fabulous kid-friendly recipes that are also easy on your budget. Kids of all ages will love Sandy's Pepperoni and Cheese Casserole and your whole family will flip over her delicious White Bean Caesar Salad served with crusty Herb Garlic Bread. For dessert, a fabulous end to a fantastic meal, an ooey-gooey S'more Tart and when the kids are finally asleep...try Aunt Sandy's fast an easy Round Two Recipe for Garlic Bread Pizza!

Ultimate Bacon Fest

Episode | From: Diners, Drive-Ins and Dives

This trip, Guy Fieri's bringing on the bacon, and it's not just for breakfast anymore! From New York to California and Texas to Toronto, it's stacked in sandwiches, crumbled in ice cream, paired with pasta, loaded in mac and cheese, and when it comes to waffles, one joint's putting the bacon right in the batter. Get ready to pig out as we pile it on!

Italian Inspiration

Episode | From: Ten Dollar Dinners

Melissa d'Arabian captures the fresh flavors of the Italian coast, starting with Mascarpone Crostini, topped with creamy cheese and roasted bell peppers or tangy pickled shallots. Fresh Mediterranean Pasta With Salsa Cruda features an uncooked tomato-caper sauce seasoned with a few surprise ingredients. For dessert, Individual Tiramisus will pick you up, not weigh you down. And the meal won't weigh on your wallet, either!

Selena + Michael

Episode | From: Selena + Chef: Home for the Holidays

It's a surf-and-turf Christmas Eve as Chef Michael Symon joins Selena Gomez in the kitchen. They bond over a shared struggle before tackling a menu that includes giant juicy Smoked and Reverse-Seared Steaks and luxurious Lobster with Homemade Pasta. Raquelle assists by eating as much cheese as she grates, while a Escarole Salad with Anchovy Vinaigrette and Croutons challenges Selena to overcome a mental block.

Tailgate Party

Episode | From: Let's Eat

Let's Eat is ready for game day with easy to-go dishes that will make the next tailgate tail-great! Stuart O'Keeffe kicks things off with his Make and Take Sticky Ribs. Brandi Milloy scores a touchdown with spicy Filipino Grilled Chicken Wings and shows off her team spirit with colorful Fruit Punch Pickles. Vivian Chan puts leftover pickle juice to good use with a tip for at-home pickling, and then Jamika Pessoa shares a perfect pack-and-go salad in a mason jar, Lemon Herb Potato Pasta Salad. Finally, Vivian serves up a round of drinks, including Pink Lemonade Gelatin Shots.