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Showing 1,111 - 1120 of 1,209 results for green salads

Giddy-Up Picnic

Episode | From: Food 911
Lynn Alfonsi of Westchester, PA, loves to finish the day with a country picnic. Tyler creates a picnic menu of Moroccan Chicken with Apricot Couscous and green Olive Sauce in Flat Bread, Green Bean and Bacon Salad, and a few make ahead deli salads.

Basics of Soy

Episode | From: Cooking Live
Fennel Salad w/ Soy Green Goddess Dressing, Tempeh Pepper Steak, Pumpkin Tofu Cheesecake and Miso Soup.

Indian Barbecue

Episode | From: Emeril Live
Mango Lassi; Grilled Tandoori Chicken; Basmati Rice Salad; Spicy Green Beans with Garlic; Raita; Naan Bread.

Everyday Short Cuts

Episode | From: Emeril Live
Chicken Salad with Hoisin Sauce; Pot Roast Bolognese; Thai Green Curry Shrimp; Easy Rice Pudding

Italian Christmas Eve Dinner

Episode | From: Cooking Live
Learn how to make an Italian Christmas Eve dinner with our favorite Aunt Fannie. Recipes: Calamari, Scungili and Shrimp Salad; Stuffed Squid with Tomato Sauce; Mixed Green Salad

Soups and Salads

Celebrating warm weather and a new growing season with light, fresh summer fare. Warm Corn and Shiitake Frisee Salad; Creamless Fresh Pea Soup with Truffled Pea Sprout Salad; Green Papaya Salad with Spicy Grilled Shrimp

Dori Sanders

Episode | From: Chef Du Jour
Today, Spring Harvest Salad; Bourbon Laced Tipsy chicken w/peaches; country style turnip greens; Fresh Lemon ice cream

Jeanne Lemlin - Elegant Vegetarian Dinner

Episode | From: Chef Du Jour
Green Leaf Salad with Fennel, Apple and Pecans; Broiled Polenta with Vegetables and Caramelized Shallots; Orange Almond Cake

Tomatoes

Episode | From: The Essence of Emeril
Tomato Stack Salad w/Roasted Tomato Vinaigrette & Fried Green Tomatoes, Creole Style Tomato Soup w/Goat's Cheese Dumplings

Emeril's Fruit Stand

Episode | From: Emeril Live
Fruit is on the menu as Emeril prepares some of his favorite fruity creations. It's sweet, it's savory, and it's on Emeril Live. Recipes include Fruit Smoothies, Grilled Chicken and Pineapple Salad, Fried Catfish Poboys with Green Tomato Chow Chow, Green Papaya Salad and Chocolate Waffles with a Fresh Raspberry Syrup.

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