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Showing 761 - 770 of 1,660 results for hamburger recipes

Diner-Style Double Burgers

Video | 36:36
Chef Matt Abdoo shows how to make his delicious Diner-Style Double Burger, the dish that helped him win the title of Burger Bash Champion at the 2019 New York City Wine and Food Festival.

Bistro Breakfast Burger

Video | 29:46
Use a gentle hand when forming the patty for this burger. After stacking the burger patty on the bun with the cheese, return to the oven for 1 to 2 minutes to get a gooey melt, and then resume building your burger.

Bobby's Chili Cheeseburgers

Video | 02:05
Queso sauce, chile relish and pickled onions top flavorful grilled burgers.

Spicy Juicy Lucy-fer Sliders

Video | 01:05
These broiled sliders are stuffed with pepper Jack cheese and topped with caramelized onions and a balsamic-ketchup glaze.

Turkey Burger with Cranberries

Video | 13:47
Chef Dan Churchill makes a batch of tangy, sweet and juicy turkey burgers inspired by the Ultimate Thanksgiving Challenge.

Juicy Turkey Burgers with Onion Jam

Video | 07:34
Chef Alex Guarnaschelli adds iconic steakhouse flavor to her burgers with a bit of Worcestershire sauce and homemade red onion jam.

The Ultimate American Meal

Episode | From: Food Network Star
Bobby Flay tests the remaining seven finalists by having them put their culinary point of view on a classic American dish – the burger! The finalists must whip up their ideal burger while sharing personal stories and their connections to their dish. The best burger lands a place on the menu of Bobby's new restaurant venture Bobby's Burger Palace.   Then, Guy Fieri and USA WEEKEND Magazine associate editor, TJ Walter, surprise the finalists on the Intrepid Sea, Air & Space Museum, challenging each of them to create a dish using a basket of international ingredients for a group of returning American soldiers.   The winner learns that his or her recipe will be featured on the July 3-5th cover of USA WEEKEND Magazine, and another finalist is eliminated.

Cheddar-Crusted Turkey Burgers

Recipe | Courtesy of Melissa Gaman
for Food Network Kitchen
Total Time:
30 minutes

Meat Lover's Paradise

This trip, Guy's signing up for a meat-crazed master class. In Portland, Ore., the craft-cooking family joint with a chef who butchers, cures, preserves and smokes everything in-house, from headcheese to great-grandma's fried chicken recipe. In San Carlos, Calif., the pastrami-crazed neighborhood spot crankin' out burgers, cheesesteaks and signature sammies.

A Burger, A Bowl and a Slice

Guy Fieri checks out some places doing America's favorites: Burgers done every which way at a joint run by culinary school grads in Dallas; the Arizona pizza joint where father and son are rollin' out the old family recipes; and the Seattle chili shack where they'll even put their signature item on mac and cheese.

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