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Showing 511 - 520 of 1,014 results for italian desserts

Chocolate-Strawberry Crepes

Video | 04:02
Giada's got a sweet ending for your meal: Chocolate-Strawberry Crepes.

Giada's Spiced Apple Cake

Video | 04:35
Giada De Laurentiis puts her spin on apple cake by using buttermilk and almond flour.

Chocolate and Banana Ravioli

Video | 03:25
As if the chocolate and banana filling weren't enough, they're deep-fried!

White Chocolate Orzo Pudding

Video | 03:13
Giada and her Aunt Raffy whip up a dessert that's very similar to rice pudding but calls for orzo and white chocolate.

Giada's Fried Banana Split

Video | 02:54
Cocolate and almonds top caramelized fruit in Giada's Fried Banana Split.

Jamie's Sicilian Cannoli

Video | 01:00
Jamie's Sicilian cannoli combines spice, ricotta, crispy-sweet pasta and velvety chocolate to create an explosion of flavor in every bite.

Italian Cheesecake

Recipe | Courtesy of Buddy Valastro
Total Time:
2 hours 30 minutes (includes chilling time)

Cleveland: Home of Rock ... and Rolls

Episode | From: Baked
Tom Papa heads to Cleveland, the "Pierogi Pocket" of America, to bake up some serious comfort food, like Old World-style rye bread for the city's favorite mile-high corned beef sandwich and, of course, cheesy potato pierogis. In Little Italy, he makes a cloud-like cassata cake with mountains of whipped cream and strawberries. Chef Jonathon Sawyer shows Tom how to make the pot pie of his dreams with half a bone-in chicken in buttery blitz dough, and then he caps off his trip with a classic Hungarian dessert of sour cream dough, raspberries, walnuts and chocolate.

Eyes on the Prize

Episode | From: Chopped
Mock meat and an unusual green powder set the level of difficulty high in round one, and an Italian-Japanese mashup ingredient in the entree round threatens to mess up the chefs' plans. When the two remaining competitors find something called frog eye salad in the dessert basket, they both have their eyes on the prize, but only one can achieve their dream.

Beef Cake Mistakes

Episode | From: Chopped
Four talented chefs are ready to compete in the Chopped Kitchen, but there's something peculiar about the huge, elaborate cake in the appetizer basket: It's made of beef! In the second round, a strange twist on a classic Italian dish tests the competitors' creativity, and the two remaining chefs are challenged to make desserts using a mayo that may be tricky to incorporate.

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